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Genetic improvement of yellow onion (Allium epa L)for late kharif season Paindure, B.S; Patil, R.S [Gd.]

By: Paindure, B.SContributor(s): Paindure, B.S | Patil, R.S [Gd.]Material type: Text

TextPublication details: M.P.K.V Rahuri M.P.K.V Rahuri 2006Description: 74+XIV ppOther title: Genetic improvement of yellow onion (Allium epa L)for late kharif seasonSubject(s): HorticulturalDDC classification: 635/PAI

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Thesis	Mahatma Phule Krishi Vidyapeeth	635/PAI (Browse shelf(Opens below))	1	Available		T05826

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Previous	635/PAC Systematics of pomegranate cultivars.	635/PAC Assessment of different tanarind (Tamarindus indica L)varieties for processing and preservation of pulp	635/PAG Ratooting abilities in Brinjal.	635/PAI Genetic improvement of yellow onion (Allium epa L)for late kharif season	635/PAL Rose in India	635/PAL Beautiful climbers of India	635/PAL Vegetative propagation of tamarind by patch budding and softwood grafting.	Next

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