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Isolation and characterization of starch from moth bean (vigna aconitifolium(lam)verde) Kevate, B.N; Chavan, U.D [Gd.]

By: Kevate, B.NContributor(s): Chavan, U.D [Gd.] | Kevate, B.NMaterial type: Text

TextPublication details: M.P.K.V Rahuri M.P.K.V Rahuri 2001Description: 77+XIV ppOther title: Isolation and characterization of starch from moth bean (vigna aconitifolium(lam)verde)Subject(s): Food Science and TechnologyDDC classification: 664/KEV

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Thesis	Mahatma Phule Krishi Vidyapeeth	664/KEV (Browse shelf(Opens below))	1	Available		T04718

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