Comparqative studies of chemical composition and in vitro dry matter digestibility of sorghum varities. Patil, S. N; Shinde, S. B [Gd]

By: Patil, S NContributor(s): Patil, S N | Patil, S. N | Shinde, S B (Gd) | Shinde, S. B [Gd]Material type: TextTextPublication details: MPKV, Rahuri MPKV, Rahuri 2003Description: 55+IX ppOther title: Comparqative studies of chemical composition and in vitro dry matter digestibility of sorghum varitiesSubject(s): Dairy ScienceDDC classification: 637/PAT
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Item type Current library Call number Copy number Status Date due Barcode
Thesis Mahatma Phule Krishi Vidyapeeth
637/PAT (Browse shelf(Opens below)) 1 Available T05364

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