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Feasibility of admixing goat milk with cow milk for the preparation of ice-cream. Matkar, A. B; Walujkar, R. B [Gd]

By: Matkar, A BContributor(s): Matkar, A B | Matkar, A. B | Walujkar, R B (Gd) | Walujkar, R. B [Gd]Material type: Text

TextPublication details: MPKV, Rahuri MPKV, Rahuri 2003Description: 63+XIV ppOther title: Feasibility of admixing goat milk with cow milk for the preparation of ice-creamSubject(s): Dairy ScienceDDC classification: 637/MAT

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Thesis	Mahatma Phule Krishi Vidyapeeth	637/MAT (Browse shelf(Opens below))	1	Available		T05363

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