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Use of ghee residue in preparation of plain biscuits. Jori, N. S; Bhosale, D. N [Gd]

By: Jori, N SContributor(s): Bhosale, D N (Gd) | Bhosale, D. N [Gd] | Jori, N S | Jori, N. SMaterial type: Text

TextPublication details: MPKV, Rahuri MPKV, Rahuri 2002Description: 68+XIV ppOther title: Use of ghee residue in preparation of plain biscuitsSubject(s): Animal ScienceDDC classification: 636/JOR

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Thesis	Mahatma Phule Krishi Vidyapeeth	636/JOR (Browse shelf(Opens below))	1	Available		T05252

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