Studies on preparation of toffees from banana fruit. Dhoke, P. S; Kute, L. S [Gd]
Material type: TextPublication details: MPKV, Rahuri MPKV, Rahuri 1999Description: 63ppOther title: Studies on preparation of toffees from banana fruitSubject(s): Food Science and TechnologyDDC classification: 664/DHOItem type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Thesis | Mahatma Phule Krishi Vidyapeeth | 664/DHO (Browse shelf(Opens below)) | 1 | Available | T04054 |
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