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Studies on Acceleration of process of candy making from ber fruits. Tryambake, R. L; Kadam, S. S [Gd]

By: Tryambake, R LContributor(s): Kadam, S S (Gd) | Kadam, S. S [Gd] | Tryambake, R L | Tryambake, R. LMaterial type: Text

TextPublication details: MPKV, Rahuri MPKV, Rahuri 1998Description: 53ppOther title: Studies on Acceleration of process of candy making from ber fruitsSubject(s): Food Science and TechnologyDDC classification: 664/TRY

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Thesis	Mahatma Phule Krishi Vidyapeeth	664/TRY (Browse shelf(Opens below))	1	Available		T04041

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