Utilization of High Acid cow milk to Preparation of exam Butter and Ghee Mane, P. B; Belhe, N.D [Gd.]
Material type: TextPublication details: MPKV, Rahuri MPKV, Rahuri 1985Description: 56ppOther title: Utilization of High Acid cow milk to Preparation of exam Butter and GheeSubject(s): Food Science and Technology, exam ButterDDC classification: 664/MANItem type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Thesis | Mahatma Phule Krishi Vidyapeeth | 664/MAN (Browse shelf(Opens below)) | 1 | Available | T01502 |
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