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Elavours and fragments chemistry, bioprocessing and sustainability Berger R G;

By: Berger R GContributor(s): Berger R GMaterial type: Text

TextPublication details: Berlin Springer 2007Description: 648ppOther title: Elavours and fragments chemistry, bioprocessing and sustainabilitySubject(s): Flavours & FragrancesDDC classification: 664.5/BER

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book	Mahatma Phule Krishi Vidyapeeth	664.5/BER (Browse shelf(Opens below))	1	Available		062975

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Previous	664.576/HOB Microbiologycal Safety of Food	664.576/JAM Modern Food Microbiology	664.576/JAY Modern Food Microbiology	664.5/BER Elavours and fragments chemistry, bioprocessing and sustainability	664.5/Ber Flavours and Fragrances : Chemistry, Bioprocessing and Sustainability : With 231 Figures and 61 Tables	664.5/Bre Flavour Science : Recent Advances and Trends : Developments in Food Science 43	664.5/BRE Flavour Science Recent Advances and Trends : Developments in Food Science 43	Next

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