Food Chemistry Meyer Lillian Hogland;
Material type: TextPublication details: New delhi CBS Publishers 2004Edition: 1st edDescription: 385ppOther title: Food ChemistryDDC classification: 664.0286Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Book | Mahatma Phule Krishi Vidyapeeth | 664.0286 (Browse shelf(Opens below)) | 2 | Available | 063930 |
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664.0284 Advanced Drying Technologies | 664.02848 Food Dehydration | 664.0286 Food chemistry | 664.0286 Food Chemistry | 664.0286 GOP 070133 Introduction to Food Chemistry | 664.0286 THA 070093 Food Chemistry | 664.05 Advances in food and nutrition reserch volume-51 |
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