Effects of food processing on Bioactive compounds Paul M;

By: Paul MContributor(s): Paul MMaterial type: TextTextPublication details: New delhi Gene Tech Books 2007Description: 250ppOther title: Effects of food processing on Bioactive compoundsDDC classification: 664.02
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Item type Current library Call number Copy number Status Date due Barcode
Book Book Mahatma Phule Krishi Vidyapeeth
664.02 (Browse shelf(Opens below)) 2 Available 062174

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