Food Microbiology Khetarpaul, Neelam;

By: Khetarpaul, NeelamContributor(s): Khetarpaul, NeelamMaterial type: TextTextPublication details: Delhi Daya Publishing House 2005Description: vii 552ppOther title: Food MicrobiologyDDC classification: 576.163/KHE
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha