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Introduction to Food Toxicology Shibamoto, Takayuki; Bjeldanes, Leonard F.

By: Shibamoto, TakayukiContributor(s): Bjeldanes, Leonard F | Shibamoto, TakayukiMaterial type: Text

TextPublication details: California Academic Press, Inc. 1993Description: xii 213ppOther title: Introduction to Food ToxicologyDDC classification: 615.954/SHI

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book	Mahatma Phule Krishi Vidyapeeth	615.954/SHI (Browse shelf(Opens below))	1	Available		060804

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Previous	615.902/ULL Ullmann's Industrial Toxicology Volume 2 (Toxic Aegents Pharmacological and Medical Fundamentals)	615.92/GOY Toxicology of Trace Elements	615.954/JOR Food Poisoning	615.954/SHI Introduction to Food Toxicology	615.10272 Intelectual Property Issues: Therapeutics, Vacines and Molecular Dignostics	615.19 Prokaryotic Antimicrobial Peptides from genes to Applications	615.19 ENG 069622 Combinatorial Library : Methods and Protocols	Next

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