Fundamentals of Food Processing Operations Ingredients, Methods and Packaging Heid J.L.; Joslyn M A

By: Heid J.LContributor(s): Heid J.L | Joslyn M AMaterial type: TextTextPublication details: AVI Pub. Co. Inc. Other title: Fundamentals of Food Processing Operations Ingredients, Methods and Packaging | Fundamentals of Food Processing OperationsSubject(s): Food
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Item type Current library Call number Copy number Status Date due Barcode
Book Book Mahatma Phule Krishi Vidyapeeth
1 Available 006601

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