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Quality Control in Food Service Thorner M E; Manning P B

By: Thorner M EContributor(s): Manning P B | Thorner M EMaterial type: Text

TextPublication details: AVI Pubs. 1983Description: 366Other title: Quality Control in Food ServiceDDC classification: 664.07

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book	Mahatma Phule Krishi Vidyapeeth	664.07 (Browse shelf(Opens below))	1	Available		036557

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Previous	664.05 Advances in food and nutrition reserch volume-51	664.06 Enzymes in Food Processing	664.07 FAO Improvment of Food Quality by Irradiation	664.07 Quality Control in Food Service	664.07 Quality Control for the Food Industry Vol. II : Applications	664.07 Modern methods of food analysis	664.07 Food protection technology	Next

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