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Studies on Phytates, Polyphenols and Other Antinutritional Factors in Cowpa (Vigna Unguiculata L Walp) Shinde, G. B; Adsule, R. N [Gd.]

By: Shinde G BContributor(s): Adsule ,R. N [Gd.] | Adsule, R. N [Gd.] | Shinde, G. B | Adsule R N [Gd.] | Shinde G BMaterial type: Text

TextPublication details: MPKV Rahuri MPKV Rahuri 1988Description: 142ppOther title: Studies on Phytates, Polyphenols and Other Antinutritional Factors in Cowpa ()Vigna Unguiculata L Walp) | Studies on Phytates, Polyphenols and Other Antinutritional Factors in Cowpa (Vigna Unguiculata L Walp)Subject(s): Biochemistry, Antinutritional FactorsDDC classification: 574.192/SHI

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Thesis	Mahatma Phule Krishi Vidyapeeth	574.192/SHI (Browse shelf(Opens below))	1	Available		T02033

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Previous	574.192/SHE Investigation on biochemical parameters associated with powdery mildew resistance in mung bean.	574.192/SHE Evaluation of moth bean genotypes for protein fractions and some antinutritional factors	574.192/SHI Comparative Biochemistry and Biophysics of Photosynthesis	574.192/SHI Studies on Phytates, Polyphenols and Other Antinutritional Factors in Cowpa (Vigna Unguiculata L Walp)	574.192/SHI Biochemical and Nutritional Studies on Some Table Purpose Groundnut (Arachis Hypogaea L) Cultivars	574.192/SHI Biochemical and Nutritional Studies on Some table-purpose Groundnut Cultivars	574.192/SHI Studies on Nutritional composition of some promising fieldpea cultivars at two maturity stages.	Next

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