Extrusion of Foods Vol. I Harper, Judson M;

By: Judson Harper MContributor(s): Harper, Judson M | Judson Harper MMaterial type: TextTextPublication details: Pune Clevel and CRC Press 1981Description: 212 ppOther title: Extrusion of Foods Vol. ISubject(s): FoodsDDC classification: 664.024/HAR
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Item type Current library Call number Copy number Status Date due Barcode
Book Book Mahatma Phule Krishi Vidyapeeth
664.024/HAR (Browse shelf(Opens below)) 1 Available 034737

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