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Food Engineering Systems Vol. 2 Farrall, Arthur W;

By: Arthur Farrall WContributor(s): Farrall, Arthur W | Arthur Farrall WMaterial type: Text

TextPublication details: Westport Avi. pub.co. Description: 451 ppOther title: Food Engineering Systems Vol. 2Subject(s): Food EngineeringDDC classification: 631.3/FAR

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book	Mahatma Phule Krishi Vidyapeeth	631.3/FAR (Browse shelf(Opens below))	4	Available		034713

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