Biochemistry of Foods Berk, Z;
Material type: TextPublication details: New York Elsevier Scientific Publishing Co. Other title: Biochemistry of Foods | Biochemistry of FordsSubject(s): BiochemistryDDC classification: BERItem type | Current library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Book | Mahatma Phule Krishi Vidyapeeth | BER (Browse shelf(Opens below)) | 1 | Available | 033168 |
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