Food Engineering :Principles and Selected Applications Loncin, M;

By: Loncin MContributor(s): Loncin, M | Loncin MMaterial type: TextTextPublication details: Academic Press Other title: Food Engineering :Principles and Selected Applications | Food Engineering Principles and Selected ApplicationsSubject(s): FoodDDC classification: LON
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book Book Mahatma Phule Krishi Vidyapeeth
LON (Browse shelf(Opens below)) 1 Available 025087

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