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Systems Analysis for the Food Industry Bender F E; Karmer A.

By: Bender F EContributor(s): Bender F E | Kahan G | Karmer A | Kramer Kahan G PMaterial type: Text

TextPublication details: Westport AVI Publishing Co. 1976Description: 468ppOther title: Systems Analysis for the Food IndustrySubject(s): Food IndustryDDC classification: 664.07/BEN

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book	Mahatma Phule Krishi Vidyapeeth	664.07/BEN (Browse shelf(Opens below))	1	Available		021780

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Previous	664.076/ADA Fermentation and Food Safety	664.076/LEA The World Food Problem:Tackling the Causes of Undernutrition in the Third World.	664.076/PAM Library in a Book:Threats to Food Safety	664.07/BEN Systems Analysis for the Food Industry	664.07/COX Chemical Analysis of Foods	664.07/EDW Quality control in Food Service	664.07/Hil Functional Properties of Food Macromolecules	Next

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