Introduction to Mycology (Record no. 94913)
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000 -LEADER | |
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fixed length control field | 00322nam a22001337a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 170623b xxu||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9788180941986 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 589.2 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Gnanam, C.R. |
245 ## - TITLE STATEMENT | |
Title | Introduction to Mycology |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Chennai |
Name of publisher, distributor, etc | MJP Publishers |
Date of publication, distribution, etc | 2013 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 206pp |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
Item type | Book |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
P.A.H. College of Agri. Halgaon | P.A.H. College of Agri. Halgaon | 23/06/2017 | 1250.00 | 589.2 | H01033 | 23/06/2017 | 5 | 23/06/2017 | Book | ||||||
P.A.H. College of Agri. Halgaon | P.A.H. College of Agri. Halgaon | 23/06/2017 | 1250.00 | 589.2 | H01034 | 23/06/2017 | 5 | 23/06/2017 | Book | ||||||
P.A.H. College of Agri. Halgaon | P.A.H. College of Agri. Halgaon | 23/06/2017 | 1250.00 | 589.2 | H01035 | 23/06/2017 | 5 | 23/06/2017 | Book | ||||||
P.A.H. College of Agri. Halgaon | P.A.H. College of Agri. Halgaon | 23/06/2017 | 1250.00 | 589.2 | H01036 | 23/06/2017 | 5 | 23/06/2017 | Book | ||||||
P.A.H. College of Agri. Halgaon | P.A.H. College of Agri. Halgaon | 23/06/2017 | 1250.00 | 589.2 | H01037 | 23/06/2017 | 5 | 23/06/2017 | Book |