Introduction to Professional Food Service (Record no. 88896)

MARC details
000 -LEADER
fixed length control field 00355nam a22001337a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150609b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788126158782
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 642.5
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Singh, R.
245 ## - TITLE STATEMENT
Title Introduction to Professional Food Service
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New Delhi
Name of publisher, distributor, etc Anmol Publications Pvt. Ltd.
Date of publication, distribution, etc 2014
300 ## - PHYSICAL DESCRIPTION
Extent 280pp
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          Mahatma Phule Krishi Vidyapeeth Mahatma Phule Krishi Vidyapeeth 09/06/2015 3000.00   642.5 072203 09/06/2015 09/06/2015 Book
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