Optimization Of Process Parmeters for Extraction of Antioxidant Compounds From Pomegranate and Kinnow by Products
Optimization Of Process Parmeters for Extraction of Antioxidant Compounds From Pomegranate and Kinnow by Products
Sayyad F,.G.; Gawade B.J.(GD)
- Rahuri Mahatma Phule Krishi Vidyapeeth 2010
- xx 90pp