Cource Manual for Winter school in Production of Soyabean based Foods and Their Quality Assuracnce sept 15-oct 5,1997

Gandhi,A.P.(Eds)

Cource Manual for Winter school in Production of Soyabean based Foods and Their Quality Assuracnce sept 15-oct 5,1997 Cource Manual for Winter school in Production of Soyabean based Foods and Their Quality Assuracnce sept 15-oct 5,1997 Gandhi,A.P.(Eds); Patil,R.T. - Bhopal Soybean Processing and Utilization Central Institute. 1997 - xvii 37pp


Production of Soyabean

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