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Wheat, Rice, Corn Oat, Barley and Sorghum Processing Handbook :Cereal Food Technology

National Institute of Industrial Research

Wheat, Rice, Corn Oat, Barley and Sorghum Processing Handbook :Cereal Food Technology Wheat, Rice, Corn Oat, Barley and Sorghum Processing Handbook :Cereal Food Technology National Institute of Industrial Research; - Delhi Asia pacific Business Prss Inc. - 448pp

Subjects--Topical Terms:
Wheat, Rice, Corn Oat, Barley and Sorghum Processing

Dewey Class. No.: 664.02/NIIR

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