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Fruit and Vegetable Preservation Principles and Practices

Srivastava R P

Fruit and Vegetable Preservation Principles and Practices Fruit and Vegetable Preservation Principles and Practices Srivastava,R.P.; Kumar,S.V. - IInd - Lucknow Chaman Studio 1998 - xvi 190pp

Subjects--Topical Terms:
Fruit and Vegitable

Dewey Class. No.: 664.028/SRI

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